Menu
where authentic Greek flavors meet the warmth of Mediterranean hospitality. Nestled on Brighton’s London Road, we offer an unforgettable culinary escape that brings the essence of Greece to your table.
At Salt and Charcoal, every dish tells a story. From our tender, slow-cooked lamb to our vibrant, zesty salads, we take pride in serving food that’s fresh, flavorful, and lovingly prepared by our passionate chefs. Our menu is a harmonious blend of time-honored Greek recipes and contemporary flair, ensuring there’s something to delight every palate.
Whether you’re stopping by for an intimate meal, a casual gathering with friends, or a festive celebration for up to 20 guests, you’ll find a cozy and inviting atmosphere waiting for you.
Executive Head Chef
Executive Head Chef
Executive Head Chef
Salt and Charcoal is an absolute gem! The grilled dishes were perfectly cooked, and the flavors were out of this world. The ambiance is cozy yet sophisticated. I’ll definitely be back for more!
"Delicious food with great service! The salt-baked fish was packed with flavor, and the sides complemented the meal perfectly. A truly memorable experience!
The name Winta, in principle, quite fully describes the restaurant's concept: red meat and red wine - what else is needed for a steakhouse!